Food Protection

​​The Health Department offers many services to help owners and operators of food facilities to follow state regulations and ensure that the food they serve is safe. 

​Other Resources:

• Food Allergy Awareness Information and Poster​s​
  
• COMAR 10.15.03 Food Service Facilities
  
• Polystyrene (EPS) Food Service Products Ban​
  

Contact:

If you have any questions or concerns, please call 410-876-1884.​​​
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