Every year, Maryland WIC publishes this cookbook full of ideas and information for how to use fresh produce from Farmers’ Markets. Click below to read all of our issues.
The Farmers’ Market season runs from June through November and the WIC Farmers’ Market Nutrition Program (FMNP) provides approximately $30.00 worth of checks to qualifying WIC participants. FMNP checks can be redeemed by authorized farmers and farm stands through November 30. Supplies are limited, so contact your local WIC agency to see how you can get FMNP checks for your family.
Click here to ﬁnd a Farmers’ Market location near you.