Documents & Links
New Test
In 2018, we introduced a new BAM method, Clostridium perfringes is now ISO-17025-2017 accredited.
Food Lab Methods:
ISO 17025:2017 Accredited Qualitative Tests
Campylobacter spp.
Escherichia coli O157: H7
Staphylococcal Enterotoxin
Listeria monocytogenes
Salmonella spp.
ISO 17025:2017 Accredited Quantitative Tests
Aerobic Bacteria
Total Coliforms, Fecal Coliforms, General E.coli
Clostridium perfringes
Staphylococcus aureus
Bacillus cereus
Non- ISO 17025:2017 Accredited Tests
Escherichia coli O157: H7 STEC (Qualitative)
Vibrio spp. (Quantitative)
Shellfish Lab Methods:
NSSP Methods
Shellfish Growing Waters: A1 Method- Fecal Coliforms (Quantitative)
Shellstock:
Aerobic Bacteria
Total Coliforms, Fecal Coliforms, General E.coli
Listeria monocytogenes
Vibrio spp. (Quantitative)
